Give Me Some Food

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Playing it Casual

07/21/07 11:30 AM

Good Recipe!
During the school year, it's really hard to find the time and energy to have guests over. And when I'm in a play, it's really hard to find the time and energy to have guests over. And when Felix is...

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Roasted Eggplant and Red Bell Pepper Salad

04/28/07 07:22 AM

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I believe more than two weeks ago I presented you with an Easter menu and said I would be back to debrief all the gastronomically important moments of the night. And since then I'm sure you've been waiting with baited...

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Unseasonal Dip

03/30/07 06:56 PM

Books, Good Recipe!
If you have been reading my blog for awhile you may notice that I hate cookbooks and love magazines (i.e. Food and Wine, Gourmet and Bon Appetit). Cookbooks are so permanent- if I buy a cookbook, I better be in...

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Lovin the Lime

03/21/07 09:15 PM

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I made this pie like a million months ago (ok, three) but lately I've been having day dreams about its tart yet sweet qualities, and I decided that my readers need to be seduced by this perfect pie as well....

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Here little (Marinated Moroccan) Fishy..

02/15/07 09:54 PM

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It may not look like much, but so far, this is my favorite recipe of the year: I, who never makes any recipe more than once, have made this twice! I think it comes close to a perfect recipe: it's...

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Grading vs. Making Cookies. Guess who won?

01/28/07 10:26 PM

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There aren't many things I dislike about teaching- but administrative paper work is one of them. So I procrastinate and do things like...blog. About a week ago we had semester break and grades were due. All my students have to...

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Ugly...but Tasty

01/15/07 05:28 PM

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Ahh, yes. The celery root or celeriac. It has been called the octopus of the vegetable world for reasons I can't understand. I would have called it a mutated hedgehog. Though the celeriac is like an octopus in the fact...

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Yummy Ginger Pumpkin Cheesecake Pie

11/24/06 09:58 AM

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This is the amazing ginger pumpkin cheesecake pie from the Nov 2006 Gourmet that I made to contribute to Thanksgiving potluck we go to each November. I'm eating a leftover piece for breakfast right now as I write you this....

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If Your Husband Is Anything Like Mine, You're Lucky (But Don't Make This Recipe)

10/26/06 08:49 PM

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The other day I learned the single worst dinner to cook up when your husband has an unpredictable job. In reality, I should be making stews and soups so that if they sit on the stove or in the oven...

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Variations on a Muffin

10/11/06 08:21 PM

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The number of weddings we have been going to lately is staggering. Six last year, six this year and we already have four scheduled for next. I don't think my students believe me anymore when they ask me what I'm...

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